Recipe Details
| Title | Tagliatelle with spinach mascarpone and parmesan |
|
| Author | Jamie Oliver | |
| Portions | 4 | |
| Created | 16th February 2015 08:31 am |
Reports Download
Weight (Per Portion)
One portion of this dish weighs approximately 291.00 Grams
Recipe Ingredients
| Ingredient | Quantity | Allergen Warnings |
|---|---|---|
| Butter, unsalted | 2 Teaspoon |  |
| Garlic | 2 Clove | |
| Spinach, raw | 400 Gram | |
| Salt, sea | 1 Pinch | |
| Pepper, black | 1 Pinch | |
| Cream, fresh, double | 120 Millilitre | |
| Cheese, Mascarpone | 150 Gram | |
| Nutmeg, whole | 0.5 Unit | |
| Pasta, tagliatelle | 455 Gram |  |
| Oil, olive | 1.5 Teaspoon | |
| Cheese, Parmesan, grated | 20 Gram | |
Special Dietary Requirements Suitability
 |
Allergen Warnings
|
Nutritional Information (Per Portion)
| Nutrition | %GDA | Range |
|---|---|---|
| Energy Kcal | 799 |  |
| Protein | 46.27% | |
| Other Carbohydrate | 47.31% | |
| Sugar | 5.75% | |
| Fat Saturated | 103.99% | |
| Fat Unsaturated | 33.17% | |
| Fiber | 23.30% | |
| Sodium | 7.67% | |
| Salt | 8.16% | |
Traffic Lights
 |  |  |  |