Recipe Details
Title A-Cranberry studded mincemeat
Author Nigella Lawson
Portions 1
Created 16th February 2015 09:36 am
Weight (Per Portion)

One portion of this dish weighs approximately 364.00 Grams

Recipe Ingredients
Ingredient Quantity Allergen Warnings
Sugar, soft brown75 Gram
Cranberries, raw30 Gram
Cinnamon, ground1 Teaspoon
Ginger, ground1 Teaspoon
Cloves, dried0.5 Teaspoon
Currants, raw75 Gram
Raisins75 Gram
Cranberries, raw30 Gram
Brandy25 Millilitre
Nuts, almond, extract4 Teaspoon
Vanilla extract0.5 Teaspoon
Honey2 Tablespoon
Special Dietary Requirements Suitability
Allergen Warnings
Nutritional Information (Per Portion)
Nutrition %GDA Range
Energy Kcal 912
Protein 8.75%
Other Carbohydrate 0.70%
Sugar 231.92%
Fat Saturated 0.58%
Fat Unsaturated 0.11%
Fiber 19.89%
Sodium 2.76%
Salt 2.98%
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Recipe Method
1.
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