Recipe Details
Title Bread sauce
Author Nigella Lawson
Portions 10
Created 16th February 2015 09:57 am
Weight (Per Portion)

One portion of this dish weighs approximately 142.00 Grams

Recipe Ingredients
Ingredient Quantity Allergen Warnings
Milk, full fat, average1 Litre
Onions, raw1 Medium
Cloves, dried4 Unit
Bay leaf, dried2 Unit
Pepper, white, ground1 Teaspoon
Mace, ground0.25 Teaspoon Heaped
Salt, table2 Teaspoon
Butter, unsalted30 Gram
Cream, fresh, double2 Tablespoon
Nutmeg, whole1 Unit
Bread, white, sliced20 Unit
Special Dietary Requirements Suitability
Allergen Warnings
Nutritional Information (Per Portion)
Nutrition %GDA Range
Energy Kcal 137
Protein 9.06%
Other Carbohydrate 3.15%
Sugar 6.61%
Fat Saturated 26.58%
Fat Unsaturated 5.07%
Fiber 3.02%
Sodium 21.99%
Salt 23.12%
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Recipe Method
1.
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